Pastamaking 2: Ravioli and Sauce!

The first ravioli making class filled so quickly we're offering another!
Chef Rebecca leads students step-by-step through the hands-on process of creating two kinds of ravioli and sauces in a fun and engaging afternoon session. The results are delicious! Extra bonus is all this happens in the beautiful studio space at Sparkle House! Sign up early as this class is sure to fill. Recipes for fillings and dough will be provided for home use. Ages 18+

Bring an apron and your appetite to our alt. location - Sparkle House

Instructor Rebecca Anne White is an amateur cook who had the best teachers - her two grandmothers and her mother. She's been creating old school Italian and Eastern European dishes since childhood and loves sharing these recipes and techniques with everyone!